Football (1)
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Football

Football, commonly known as association football or soccer, is a sport in which two teams of 11 players attempt to advance the ball into the goal of the other team by using any part of their body other than their hands and arms. Only the goalie is allowed to handle the ball, and only within the area surrounding the goal that is designated as the penalty area. The team with the most goals scored wins.

According to the number of players and spectators, football is the most watched sport in the world. The sport may be played practically everywhere, from official football playing fields (pitches) to gymnasiums, streets, school playgrounds, parks, or beaches, thanks to its basic rules and necessary equipment. A combined television audience of more than 26 billion people watched football’s premier competition, the quadrennial month-long World Cup finals, in 2010. According to FIFA, there were approximately 250 million football players and over 1.3 billion “interested” in the sport at the turn of the twenty-first century.

History

The early years

Britain is where modern football first emerged in the 19th century. “Folk football” games have been played in towns and villages since before the Middle Ages, according to regional customs and with the barest of rules. A history of legal restrictions against particularly violent and destructive forms of folk football combined with industrialization and urbanization, which decreased the amount of leisure time and space available to the working class, to undermine the game’s status from the early 19th century onward. But at public (independent) schools like Winchester, football was adopted as a winter sport between residence houses.

Eton and Charterhouse. Each school had its own set of rules; some permitted very restricted ball handling, while others did not. Public schoolboys who entered universities found it challenging to continue playing, outside of with former classmates, due to the disparity in rules. The University of Cambridge made an effort to standardise and codify the rules of play as early as 1843, and its students joined the majority of public schools in adopting these “Cambridge rules” in 1848. which were further disseminated by football clubs started by Cambridge graduates. The printed football rules, which forbade carrying the ball, were created in 1863 following a series of discussions with clubs from metropolitan London and neighbouring counties. As a result, the rugby “handling” game was excluded from the newly established Football Association (FA). In fact, the FA forbade the handling of the ball by anyone other than the goalkeeper by 1870.

However, the new regulations were not adopted by all clubs in Britain, particularly those in and around Sheffield. While the Sheffield Football Association, the forerunner of later county associations, was founded in this northern English city in 1867, it was also the location of the first provincial club to join the FA. Two games were played between Sheffield and London clubs in 1866, and the following year a game between a Middlesex club and a Kent and Surrey club was played under the new set of rules.

A request for participation in a cup competition and financial support for a trophy was accepted by 15 FA clubs in 1871. 43 clubs were in competition by 1877, and the London clubs’ initial dominance had lessened. The associations of Great Britain had also agreed on a uniform code.

Professionalism

In Victorian Britain, the processes of industry and urbanisation were directly related to the growth of modern football. The majority of the new working-class residents of Britain’s industrial towns and cities gradually stopped participating in ancient rural pleasures like badger-baiting and sought out new types of communal recreation. With an increase in the likelihood that industrial workers would have Saturdays off starting in the 1850s, many of them began to watch or participate in the new sport of football.

Important urban institutions like churches, unions, and schools formed football leagues for working-class boys and men. Growing adult literacy encouraged the media to cover organised sports, while transportation infrastructure like railroads and urban trams made it possible for players and spectators to get to football games. In England, the average attendance increased from 4,600 in 1888 to 7,900 in 1895, 13,200 in 1905, and 23,100 at the start of World War I. The success of football lowered public interest in other sports, particularly cricket.

Leading clubs, particularly those in Lancashire, began charging admission to fans as early as the 1870s and were therefore able to pay illegal wages to entice highly skilled working-class players, many of whom were from Scotland, despite the FA’s amateurism regulation. Working-class athletes and clubs in northern England looked for a professional structure that would, in part, offer financial compensation to cover their “broken time” (time away from other jobs) and the danger of injury. The FA maintained an amateurism policy that protected upper and upper-middle class influence over the game while remaining steadfastly elitist.

When the FA dismissed two clubs for using professional players in 1884, the professionalism debate reached a crisis point in England. Despite early attempts to limit professionalism to compensation for lost time, player remuneration had already grown so ubiquitous by that point that the FA had no choice but to regulate the practise a year later. As a result, northern clubs rose to prominence thanks to their sizable fan bases and ability to draw superior players. As working-class players’ impact in football increased, the higher classes turned to other sports, particularly cricket and rugby union. The Football League was founded as a result of professionalism, which allowed the top dozen teams from the North and Midlands to further modernise the game. to begin systematically competing with one another in 1888. In 1893, a second, lower division was added, bringing the total number of participating teams up to 28.

In 1890, leagues were founded by the Irish and Scots. The Southern League was founded in 1894, but the Football League took it over in 1920. However, throughout this time football did not develop into a significant money-making industry. The main reason professional sports teams formed limited liability organisations was to acquire property for the sluggish construction of stadium infrastructure. The majority of clubs in England were owned and managed by businessmen, but shareholders received little to no dividends; instead, their main benefit came from gaining more respect from the community by managing the local club.

Professionalism

In Victorian Britain, the processes of industry and urbanisation were directly related to the growth of modern football. The majority of the new working-class residents of Britain’s industrial towns and cities gradually stopped participating in ancient rural pleasures like badger-baiting and sought out new types of communal recreation. With an increase in the likelihood that industrial employees would have Saturdays off starting in the 1850s, many of them began to watch or participate in the new sport of football. Important urban institutions like churches, unions, and schools formed football leagues for working-class boys and men. Growing adult literacy encouraged the media to cover organised sports, while transportation infrastructure like railroads and urban trams made it possible for players and spectators to get to football games. typical attendance

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